Organizing your kitchen is very important, since the kitchen is the soul of our house. It is also the one that needs the most care and hygiene, since it accumulates fat easily and is used by the whole family. Click here for knife sharpening stone.
Getting rid of everything we do not use, creating an action plan and planning will make the difference when it comes to keeping our kitchen clean and tidy.
Use multipurpose storage baskets
This simple gesture will make it easier for you to clean the inside of the cabinets, in addition to having them better organized. Simply remove the baskets, clean the cabinets and put them back in place. It’s easy, clean, comfortable and you can tag them to identify the content.Visit this site for knife sharpening stone.
Avoid the mayhem with spices
The best method that has worked for me to keep them organized is to put a small plastic drawer inside a closet and place the spice racks in glass jars horizontally. You can easily take out one of the drawers with the spices while you cook and put it back later.
Organize and optimize the space in your fridge well
The order in your fridge works too. It is advisable to place the food according to the temperature they need. The way to store food will be: fruits and vegetables at the bottom, meat and fish will be just above. Dairy, cold cuts and other open foods will be at the top.
You can also use storage trays in your refrigerator, creating sections: dairy, sausages, sauces … as the food has its predetermined space, you will find it easily and it will also be very easy to maintain order and cleanliness.